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Functions

christmas
COBAR CHRISTMAS DAY 2011

On Arrival
Canapes & Bubbles
Blini topped with a Prawn & Lemongrass Mousse
&
Yorkshire Pudding filled with Roast Beef, Watercress & Horseradish Cream

Served with a Glass of
No.1 Family Estate Cuvee No.8

CHRISTMAS DAY MENU

Pressed Ham Hock Terrine & Braised Shoulder Bon Bon,
Avocado, Crushed Crackling, Black Olive Crumb,
Ice Berg, Tarragon Mayonnaise
~

Hot & Cold Smoked Marlborough Salmon,
Pickled & Pureed Beetroot, Red Pepper & Chive Jelly,
Horseradish Croutons
~

Roasted Lamb Rump,
Roasted Potato Fondant, Carrot Puree, Asparagus,
Salsa Verde, Kalamata Olive, Red Wine Jus
~

Citrus Sorbet, Tropical Fruit Salad
~
Christmas Pudding, Brandy Custard, Vanilla Ice Cream

pricing

$145 per person
$60 per child
Please let us know of any dietary requirements when booking

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Summer Hours (November - March)
Lunch 12 - 3 Monday - Sunday
Dinner 6 - 9 Monday - Sunday

Winter Hours (April - October)
Lunch 12 - 3 Wednesday - Sunday
Dinner 6 - 9 Tuesday - Sunday



612 Marine Dr, Days Bay
Phone us: 04 562 8882
Fax us: 04 562 8583
email us at: info@cobar.co.nz